Happy New Year!!
We’re excited for another great year! If you want to be part of it, we have an excellent job opportunity (ie. career) available in the kitchen. If you are the type of cook who’s looking to learn, grow, share, and lead in an upbeat no-ego environment contact us.
Author Archives: Matt
Kitchen News
Come out for our world famous ciopinno Sunday nights, salad and garlic bread included!! And 1/2 price bottled wine on Monday nights (with purchase of entree)
Kithcen News
The Crabs Are IN!! Come and get um…YUM!
Kitchen News
Here’s the latest on crab season. As usual opening day comes and an agreeable price for both fishermen and processors has not been reached, in part because the crabs need to be inspected before the green light is given. With a little luck we could have some fresh dungy’s for the weekend.
Kitchen News
Come try the new chicken saute for dinner. Chanterelles, fresh thme, artichoke, potato, yum!
Latest
It’s gonna be 80 on the deck this weekend!!!
What are you waiting for??
Blue Angels
Kitchen News
Rain rain go away, we want the Blue Angels to come out and play. I doubt if they’ll fly today, but they have never failed to scream over the deck close enough to see the pilots. So come down and enjoy our new Fall menu items and your old favorites!!
Kitchen News
The Golden Gate Salmon Association (goldengatesalmonassociation.com) presents the Greater Bay Area Salmon Awareness Weekend. Come out and enjoy some delicious local salmon and help spread the word that our local salmon fishery, although still subject to delta water management plans, is recovering. Visit their website for more info.

